Nov 2 and I am still putting away this years moose.
Where I get my meat ground was all filled up in Sep and between work and the new baby, I have just now got a chance to take it out of the freezer and have it ground.
I thought I would take a minute to share how I package moose burger.
I'm sure there are plenty of ways to do it, but you might like to try it this way.
#1 Place 1-1 1/2 lbs in vacuum bags and seal