Announcement

Collapse
No announcement yet.

Landjagers

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Landjagers

    Did anyone ever take any game meat to have landjagers made out in the valley this spring & if so how did they turn out?
    This shop does them once a year with game meat and prior to this year I had some done once & thought they were good. However, this year I was surprised at the strong vinegar taste to them that was just over powering & not good. I even had a few people at the office try a couple packages & they agreed as they just weren’t appetizing. We also purchased a pack of the commercially packaged ones there that day as well & they were the same so it wasn't due to the game meat which was fairly fresh blacktail. I have emailed them a couple times but never received a response back, & now I am thinking about just writing it off & pitching the whole box (close to 20 lbs). Any thoughts?

  • #2
    That would suck cause those are excellent and very time consuming.
    Sorry to hear it.
    Bk


    Sent from my iPhone using Tapatalk
    BK Marine Services 232-6399
    Alaskas only Planar diesel heaters dealer, service, warranty, and installation.
    Alaskas only Lonestar drum winch dealer, Whirlwind props, Stinger gearbox, and Alumatech airboats.
    Www.bkmarineservices.com

    Comment


    • #3
      I had some made 2 years ago. I took 25 lbs of clean early season youth no gamy flavor caribou into them. They lost my order and then “found it”. I definitely did not get my same meat back! Super Gamey and vinegar like you say. They are gross. I will never use that business for anything ever again. First and last.

      Comment


      • #4
        Thanks, at least that confirms my thoughts & that it I wasn't' the only one to experience it. Just kind of surprised.

        Comment


        • #5
          What are landjaggers?

          Comment


          • #6
            dry-cured sausage that doesn't need refrigeration.

            Comment


            • #7
              Originally posted by AKMarmot View Post
              dry-cured sausage that doesn't need refrigeration.
              Something like salami?
              Sheep hunting...... the pain goes away, but the stupidity remains...!!!

              Comment


              • #8
                No, not really.
                Hard and dry from curing.
                Bk


                Sent from my iPhone using Tapatalk
                BK Marine Services 232-6399
                Alaskas only Planar diesel heaters dealer, service, warranty, and installation.
                Alaskas only Lonestar drum winch dealer, Whirlwind props, Stinger gearbox, and Alumatech airboats.
                Www.bkmarineservices.com

                Comment


                • #9
                  Originally posted by bkmail View Post
                  No, not really.
                  Hard and dry from curing.
                  Well, that's the kind of salami I used to eat as a kid....the hard dry cured salami that was non refrigerated. Not the packaged stuff that seems to be in so many stores today. That's why I ask if it's anything like the "old style" salami?
                  Sheep hunting...... the pain goes away, but the stupidity remains...!!!

                  Comment


                  • #10
                    I still say no.
                    Bk


                    Sent from my iPhone using Tapatalk
                    BK Marine Services 232-6399
                    Alaskas only Planar diesel heaters dealer, service, warranty, and installation.
                    Alaskas only Lonestar drum winch dealer, Whirlwind props, Stinger gearbox, and Alumatech airboats.
                    Www.bkmarineservices.com

                    Comment


                    • #11
                      Is landjaeger basically another name for hunter stick?

                      Comment


                      • #12
                        Originally posted by extrema View Post
                        Is landjaeger basically another name for hunter stick?
                        No sir. Its about the size of a cigar. Kinda flattened due to curing process.

                        Delta meats has them
                        Mat valley meats in Wasilla also.
                        Bk


                        Sent from my iPhone using Tapatalk
                        BK Marine Services 232-6399
                        Alaskas only Planar diesel heaters dealer, service, warranty, and installation.
                        Alaskas only Lonestar drum winch dealer, Whirlwind props, Stinger gearbox, and Alumatech airboats.
                        Www.bkmarineservices.com

                        Comment


                        • #13
                          Hopefully this picture works this is a picture I pulled off the internet of landjager.
                          As BK said this stuff is about the size of a large cigar but somwhat flattened on two sides.
                          This stuff when made properly taste very good and can be bought on the Kenai Peninsula from Echo lake meats on k-beach.Click image for larger version

Name:	Landjaeger.jpg
Views:	1
Size:	67.9 KB
ID:	2502053
                          "The closer I get to nature the farther I am from idiots"

                          "Fishing and Hunting are only an addiction if you're trying to quit"

                          Comment


                          • #14
                            Originally posted by kasilofchrisn View Post
                            Hopefully this picture works this is a picture I pulled off the internet of landjager.
                            As BK said this stuff is about the size of a large cigar but somwhat flattened on two sides.
                            This stuff when made properly taste very good and can be bought on the Kenai Peninsula from Echo lake meats on k-beach.[ATTACH]98456[/ATTACH]

                            they look good, maybe I need to sample some this week

                            Comment


                            • #15
                              I made some landjagers this year using the "Great Sausage Recipes and Meat Curing" book. Waaaaaay worth it!!!

                              Comment

                              Footer Adsense

                              Collapse
                              Working...
                              X