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by hoenshell
3 weeks ago
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by AK Bearcat
05-20-2020, 08:44
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by maseetos
03-12-2020, 10:45
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22 responses
4,534 views
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by johnnycake
02-10-2020, 00:31
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by Bill S.
12-31-2019, 08:39
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by 0321Tony
12-10-2019, 15:45
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by manswame
11-13-2019, 18:26
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by johnny_reb
10-29-2019, 09:00
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10-26-2019, 08:30
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9 responses
1,646 views
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10-10-2019, 21:45
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3 responses
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by sayak
10-09-2019, 20:40
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25 responses
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by SmokeRoss
10-02-2019, 16:15
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by justin262
08-22-2019, 20:29
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08-19-2019, 17:28
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by Genna-AK
08-18-2019, 19:47
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by Toklat3
08-05-2019, 15:48
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26 responses
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by swampdonkey
07-13-2019, 12:27
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8 responses
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07-01-2019, 15:19
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1 response
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by bkmail
01-19-2019, 21:21
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16 responses
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by sockeyefun
01-04-2019, 07:30
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No topics found.
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I'm am needing to use a small pressure canner/cooker on 8/1/2020. I would be willing to buy or rent or hire someone with a pressure cooker. If anyone...3 weeks ago
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With all of the C19 issues going on, I wonder how the meat processing shops are going to handle processing? Hopefully things will get back to more of...05-20-2020, 08:44
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Reply to Indian Valley MeatsThey quoted me 3 weeks for liverwurst, ended up taking 5 weeks.03-12-2020, 10:45
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Reply to Dry Aging a Dinosaur BullNot all of the trimmings, no. The sinewy trim does not get salvaged. With dry aging you end up with significant trim of what would have been good meat...02-10-2020, 00:31
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Reply to Dry Aging a Dinosaur BullIf I understand this right, you are using all your trimmings? I would never have imagined they would be any good. I have ground scraps into sausage and...02-09-2020, 21:25 -
Reply to Dry Aging a Dinosaur BullWhat elevation is that? Many of the mulies we hunted were pretty high, upwards of 10k feet sometimes. Different kinds of feed up there. I remember sitting...01-01-2020, 11:23 -
Reply to Dry Aging a Dinosaur BullYes, I'd say they were feeding on sage brush. Most were killed in the breaks of the Salmon River and Snake River.12-31-2019, 19:38