Just finished up a 10 day solo hunt in the Chugachs. 9 inch billy. Had a great time and an awesome hunt. Hunted hard and hunted well. Hardest hunt and most rewarding i have ever done. My first year as a resident and have already taken a brownie, blackie and now a goat. I guess Caribou is next and hopefully I can swing a Musk ox hunt too this year. Man life in Alaska is great and even better when your a resident!!!
Any suggestions on the meat? I was thinking burger and sausauge because I have heard its very tough, but dont want to grind a whole goat if its better used for table fare. Hate to grind good roast up if they cook up tender over time?