At the risk of exposing my "greenhorn" status, I have a couple questions:
What can you tell me about harvest tickets? I've purchased, and received, my license and metal locking tags, but I understand that I also need harvest tickets. Is that something that I get from ADFG, download, or my transporter?
We plan to pack any meat out on the bone, however, in the event of an animal shot some distance from camp am I allowed to bone it out in the field in unit 26?
Obviously we'll be bringing out the quarters, backstrap, tendrloins, and neck. On the whitetails we shoot down here, we normally don't try to salvage the rib meat, am I required to on Caribou in Alaska? If not required, are they worth the effort?
Thanks again for all of the help!