I'm heading out to a Forest Service cabin in August and hope to catch a bunch of silvers. We'll be there for 3 nights and I'm trying to figure out how to keep the fish from spoiling while at the cabin. I guess one option would be to bring a large cooler full of ice (and beer) and hopefully have enough ice to last for the 3 days... or the other option would be to smoke the fish.
If you suggest smoking... what equipment do you suggest I bring? (We're flying in so therefore consider this trip akin to car camping)
Thanks in advanced for your help