Took about 60 or 70 hares this winter with my .22, and about the same with snares. Lots of fun and maintains my marksmanship. The hares make great stew, jerky, and I ground some up with pork fat and made some burgers on the grill. Everyone loved them, and thought they were venison until I told them. I have a picture in the "game is food" thread. Happy hunting!