O.K. I will admit it. I eat Chum Salmon.
I caught three today and............ I kept them all !!!
I am anxious to get the smoker going.
I will not lie and say I will only eat Chum smoked because as a point in fact I rolled some in bread crumbs, fried it and just had it for dinner.
This is what fresh Chum should look like. They should be full bodied white bellied and it hel to have a silvery look to them. They also fight like mad.
BTW the Chum bite is on. I hooked six of them and landed 3. The silvers must still be a couple miles farther down the Little Su than where I went today. Which was a couple miles down from Burma landing.