If I have hired a guide and paid thousands of dollars who is responsable for meat care ??? Who is responsible for the game bags they have supplied ?? And for meat being left on ramp in the sun for a day ?? I'm sorry it is not the hunter but the guide they hired.You cannot make excuses like the game bag didnt let the air circulate.As the person in charge ypou should know your equement before the hunt.And know if there is a problem with the bage before you take to the field.As far as ramp issue it still rests in your responsibilty .Maybe someone should have stayed with the items until they were loaded and shipped.
I'm sorry but when I read the post and the blame rests with the person that was hired for the trip.Proper meat care is the guides responsibilty .
I hunt the lower 48 all the time in aug. in 100 degree temps.and have yet to lose meat that I have harvested due to improper care.The key is proper cooling and care .