Are pinks in the rivers in alaska (like in mat-su streams like willow, montana etc.) not good eating? Are they still good as long as they are silver or do they turn as soon as u see that hump? I know the pinks that we catch in the Lake Huron while trolling for others salmon are pretty good....but I've never caught them in rivers. Do people just not keep them b/c silvers and kings are just much better?