So unfortunately I had a hog die on me the other day. He had some sort of respiratory infection which we were trying to treat with penicillin but it didn't work out. So I'm out a years worth of pork as the meat isn't fit for human/pet consumption, the penicillin requires a 30 day withdrawal. Rather than waste it completely though I thought maybe one of you trappers may be able to use it on your line. He's currently whole, guts and all, in the freezer as he actually died on my wife as I'm up at work at the moment and won't be home until late on the 3rd and she can't take care of disposal on her own. I'm in Sterling so if anyone would like it just hit me up. Otherwise he's going to get buried somewhere. He's roughly 150lbs+ I'd say.