Wow, that title is awesome!!!!! So anyway, if you were going to be camping/fishing/hunting for 2 weeks on the road system, only means of keeping things cold is the ice in the cooler how would you care for bear meat for that amount of time? Thinking I'll try and take my bears the last week I'm up there. Also, would you bone the meat or leave it on the bone? I packed my goat out on my own, but them black bear quarters that Brian had a pic of looked heavy.