So I am looking at getting a smoker for this upcoming fishing season to smoke Salmon and Halibut. I was favoring getting the Bradley Electric smoker, but am reconsidering when I factor in the cost of the wood pucks. Some of my friends have said that they smoke their meat using a standard Luhr Jensen Big Chief electric smoker and that it works well for them. Any thoughts from those that have used either smoker? Any preferences or recomendations?