Since I cook the majority of suppers at our house, I'm always on the lookout for new recipes, and the "What are you having . ." thread is frustrating in that regard . . too many good-looking dishes without recipes. Hopefully, this thread will be for "What we're eating" with recipes for the same.
Here's a start: Salmon Tacos
Skin salmon, bone, and cut into strips
Season with whatever winds your clock—Cajun, lemon pepper, dill, etc.
Saute briefly in oil
Serve on flour or corn tacos and top with finely shredded, raw cabbage, mayo, and sweet relish
Very simple, very quick, and fairly balanced . . . and very good!